Noodles with poppy seeds

INGREDIENTS

• 200 g of wide noodles
• 1 tablespoon of butter
• 4 tablespoons of ground poppy seeds
• 2 tablespoons of powdered sugar

METHOD

1. Cook the pasta in boiling water until done, then drain.
2. In a pan, melt the butter. Add the ground poppy seeds and powdered sugar.
3. Mix well. Add the pasta to the pan and stir until the poppy seed mixture is evenly distributed.