Healthy No-Bake Brownies

INGREDIENTS

• 160 g pitted dates
• 110 g walnuts
• 90 g rolled oats
• 6 tbsp cocoa powder
• 1 tsp vanilla extract
• 2 tsp water
• 5 tbsp cocoa powder
• 3-4 tbsp honey
• 2 tbsp melted coconut oil

METHOD

1. Blend all the ingredients for the brownie base until smooth, preferably using a food processor.
2. Transfer the mixture into a baking dish lined with parchment paper or plastic wrap (approximately 15×15 cm) and press it down evenly.
3. Place the prepared brownie base in the refrigerator.
4. For the topping, mix cocoa powder, honey, and melted coconut oil together.
5. Pour the topping over the brownie base and refrigerate for at least 2 hours to set.
6. Once set, cut the brownies into 15-18 pieces and serve.