Dill cottage cheese spread

INGREDIENTS

• 250 g cottage cheese
• 2 tablespoons Greek yogurt
• 1 teaspoon Dijon mustard
• 1 tablespoon extra virgin olive oil
• 2 green onions
• 1 tablespoon fresh dill
• salt, ground black pepper

METHOD

1. In a bowl, mix together the cottage cheese, yogurt, mustard, and olive oil.
2. Finely chop the green onions and fresh dill, then add them to the spread.
3. Season the cottage cheese spread with salt and pepper to taste.
4. Sliced cucumber makes an excellent side dish for dill cottage cheese spread on toast.